Frozen Mud Crab

Mud Crab — sourced from the premium seawater ecological farming base in Zhangpu, Fujian. Cultivated in simulated natural marine environments, ensuring pure natural flavor and superior meat quality.

Each crab boasts a plump, full body with firm, bouncy and tender flesh, free of fishy odors and brimming with authentic ocean umami. Female crabs are packed with dense, glossy red roe that delivers a rich, creamy taste, while male crabs feature thick, substantial meat with pure sweetness and a satisfying chewy texture.

Steaming is the best way to retain its original fresh ocean flavor. It also works perfectly for classic Chinese recipes, including fragrant ginger-scallion stir-fry and flavorful drunken crab.

As a high-end specialty seafood from Fujian, it is an ideal choice for daily family dinners, holiday feasts and formal banquet catering. All crabs are professionally frozen with full cold-chain transportation to lock in peak freshness. Please store continuously at -18°C to preserve its premium taste.